This event also had a few debuts of a few athletes who moved up to the drivers seat like Cory Butner (USA), Nick Cunningham (USA), and Canada’s own Justin Kripps.

One thing I have noticed over the years of watching the sport on TV is that where ever the event is being held, the locals will cheer on every country like it’s their own. Whistler did have a loud cheering squad which was awesome and just being there seeing the races live just made it more amazing!

Here are just some of the pictures I took between my shifts. (you can find more of them on my flickr account.)

Curve 16 and it’s amazing backdrop

One of the ladies teams

Team Kripps in the 2man

Canadian Bobsleigh team, not a bunch of lugers

The team that won the 4man

Some of the workers

The nightly fireworks display

Canada did really well three Golds in Womens Skeleton, Womens 2man, Mens 2man and received two Bronzes in Womens 2man, as well in Mens 4man.

The next stop for the 2012 FIBT: Bobsleigh & Skeleton World Cup is in Calgary Feb 9-11, and then Lake Placid World Championship Bobsleigh & Skeleton Feb 17-26.

If you are in the area, come out and cheer on these amazing athletes on and or volunteer. Events like these are always looking for extra help on race day.

I was really hoping the snow would have been gone by today (Monday) just so I wouldn’t have to deal with the 2 hour long commute (an hour each way) to attend a team meeting. But by mid day the local cops, closed down the part of the hwy that most of us would be traveling on. Which was fine by me! Just meant that I just had to change what I was planning on making for dinner and when I was gonna eat. The rest of the night I’ve been working on my clubs fanpage (spicy it up) as well some other club stuff.

These pictures were taken on Sunday, when I was out and about in my neighbourhood.

Anyways, Back in June/July I heard that my best friend and her family were planning on heading back down to South Africa to spend Christmas with some family. Since my friends brothers girlfriend and I’ve never been, we were invited to tag along as well. Some days I wish all my flights, I book were direct flights this way I wouldn’t have to deal with long layovers but of course it doesn’t happen that way. We had about a 4 hour layover which wasn’t that bad since there was 6 of us. We always had someone to talk to/look after our bags if we had to head to the washrooms etc. Plus free booze on long flights is a bonus.

Once we landed in Johannesburg, a family friend came by and picked us all up and gave us a quick tour of the city and dropped our gear off at my friend’s aunts place as we were staying there. That afternoon we went to a amusement park and took the mining tour. Trying to stay awake for that was hard but it was nice to walk around and getting all the joints moving again.

Check out my flickr account if you’d like to see more pictures

Once we got back into Johannesburg, the next day we spent time at one of the local museums, like with all museums there are parts you just skip pass and other parts you could just look at all the articles/artwork all day. Even with 2012 just around the corner there you can still find that racism is still around, may not be as noticeable as it once was globally but it’s still around and with that once you get your ticket to enter into the building you are either white or non-white and gave us kids (who didn’t grow up with the whole colour divide a view of what life was like).

The flight to Cape Town is about two hours, which wasn’t that long but it was long enough that we given a real meal, none of this pay $5 by a credit card for a few slices of cheese and crackers crap that all North American airlines do to save a couple of bucks. Once we landed in Cape Town, we were surprised by my friends cousin who met us at the airport. Once we got our two rental cars we drove did a quick tour of Cape Town as we were heading to my friends Grandma’s place.

The next day or so, we (7 of us) packed up again and road tripped it across South Africa to the town where the Grandma grew up in. It was really neat but creepy that we were staying in the house that she grew up in. I only say it’s creepy as it’s now a hunting lodge and since none of us hunt, we were just grossed out by the animal skins all over the place. Traveling with 4 vegetarians can be interesting at times.

While we were there we (the four kids) went tubing and I re-flamed my shoulder/arm up again… Stupid move I know.. On the way back we did a cave tour, did a lot of swimming at all the local beaches, another highlight was the paragliding (I didn’t go), hiked up Cape Point, did some winery tours, saw some wild penguins and went to the local aquarium.

Managed to see some dragonboats while I was in Cape Town which made my day, sure they were just at the dock but I didn’t care as we were at the wharf mid afternoon when we spotted them (to early for teams to be practicing).

If I ever do go down there again, I’d bring two suitcases one for my clothes and another one for all my purchases.

PGN written in the sand

Near the end of the trip, we did find ourselves at a different beach almost every day. It was really nice to be able to enjoy the summer like weather by doing something other then being stuck in a building sightseeing and or drive from point A to B to C all the time. Since I wasn’t really keeping up with my dryland training (crunches,jogging etc) I just used going to the beach to be my dryland training with some swimming, I also mixed it up a bit by doing some body surfing when I wasn’t able to rent a bodyboard.

Some of the beaches we went to were jammed packed with people and others had barely anyone on them which was quite nice as your not always dealing with huge crowds. We did a lot of our swimming when we were traveling along the Eastern coastline/Indian Ocean. I do have to say it was really nice to be swimming in a warm ocean for once. Having brought my Chawel towel with me on trip, I found that changing on crowd beaches a lot easier then having to wait to use a change room.

My Best Friend and I, after a few hours of swimming

An afternoon of Body Boarding

My trip to South Africa was just amazing and even the 6 hours I spent walking around London, England between flights was incredible. It doesn’t seem surreal that I was just in both countries less then a few days ago (got back on the 23rd). I’m currently going thru over 3000 pictures, I’ll write more about the trip soon …. I promise.

Since I’ve been back, it’s been jammed pack busy, on the 24th my family and I meet up to visit my Nana at her care home for a family lunch-in. It was great seeing her even thought she doesn’t recall who we all are anymore. And since I was in London had I had to get her cookies from , Christmas Morning was at my Mom’s and tonight my Aunt is hosting Christmas dinner and then on the 30th, we are going to another family dinner.

Didn’t really have had a problem with jet lag since I’ve been back, well my sleeping pattern has been weird since I normally work night shift/early morning. But I’m glad to be back home

Thank you to all of you who sent me Christmas cards this year. You all rock!!

Some of the highlights of the night were:
- Everyone who walked along my street all stopped and looked at my yard display (yay)
- A tot who came to the door with his older sister (who was maybe 5yo), the tot could only say “tricker or tricker” and the sister was no it’s “trick or treat”. It was cute!
- Over hearing some of the kids mention to their parents after coming to the door was “She has purple hair (insert mommy or daddy)”

There are more pictures on my flickr account.

Last night, I was hosting a Autumn Fest dinner which also included a four and a seven year old and I wanted the dessert to be more for them compared to the normal autumn related pie flavors (apple and or pumpkin) with ice cream.

After I saw the first mention about rainbow cupcakes (and or cakes) back in 2009, I knew I had to make it once the kidlet was old enough to really enjoy the dessert. And it wasn’t until I was going though my blinder of recipes the other day, I remembered about this dessert and just had to do it.

Since I first say that recipe, there have been many different versions of how to make it. How I made mine, was I used my favourite white cake mixed (box) and divided the batter into five bowls to add the different food colouring. For the icing, I did the seven minute icing.. It’s the only kind of icing that I do.. grew up with it and it works ..

This dessert was a hoot, not just with the girls but with everyone who attended this dinner.

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